Publications 

Title

Authors

Reference

Eten, meten en weten

Liane Deweghe, Jean-Marie Mortier

ISBN 90-8044957-1-9

content

webshop

Strategies for safe food - Analytical, industrial and legal aspects: Challenges in organisation and communication

Proceedings of the 12th European Conference on Food Chemistry (Euro Food Chem XII), Bruges, September 24-26, 2003

T. Eklund, H. De Brabander, E. Daeseleire, I. Dirinck, W. Ooghe (Eds.), Koninklijke Vlaamse Chemische Vereniging (KVCV), Heverlee, 2003

ISBN 90-804957-2-7

cover

table of contents (index)

order form (CD-ROM)

order form (Book, Volume 1 and 2)

 

Anniversary brochure KVCV-Food Chemistry 1978-2008 (Dutch)

KVCV-Food Chemistry

anniversary brochure

 

Anniversary brochure KVCV-Food Chemistry 2009-2018 (Dutch)

Hendrik Deelstra, Sigrid Lauryssen, Jean-Marie Mortier and Rudy Senten

anniversary brochure