Symposium Trends in Food Analysis VII
Trends in Food Analysis VII is a one-day scientific symposium dedicated to recent advances in food analysis.
Scientists will have the opportunity to present their results during oral and poster presentations. Invited speakers will give an overview of the state of the art in analytical food science. Laboratories can present their analytical services on business posters.
Scientific programme:
| 8:30 | Registration and coffee | |
| 9:30 | Opening | |
| 9:3510:1010:25 | Session 1: Sampling and sample preparation in food analysis Keynote speaker:Luigi Mondello, University of Messina, Italy Platform presentation S1.1 Evaluation of the migration of 15 photo-initiators from cardboard packaging into TENAX® using ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) -K. Van den Houwe (WIV-ISP)Platform presentation S1.2 A promising grain sampling technique: the sampling of wheat dust and subsequent UPLC-MS/MS analysis - M. Sanders (Department of Bioanalysis, Ghent University) |
|
| 10:40 | Coffee break, poster viewing and technical exhibition | |
|
11:3011:45 12:00 |
Session 2: Novel screening techniques in food analysis Platform presentation S2.1 Platform presentation S2.2 Platform presentation S2.3 |
Session 3: Advances in quantitative food analysis Platform presentation S3.1 Improved identification of wheat prolamins through alkylation of cysteine residues and peptide-based mass spectrometry - I. Rombouts (Laboratory of Food Chemistry and Biochemistry and Leuven Food Science and Nutrition Research Centre, KU Leuven; German Research Center for Food Chemistry, Leibniz Institute) Platform presentation S3.2 |
| 12:15 |
Lunch, poster viewing and technical exhibition Vendor seminar Thermo Scientific 'Applications in food analysis with high resolution mass spectrometry' - Th. Bernsmann (Chemical and Veterinary Analytical Institute, Munster, Germany) |
|
| 14:2014:55 15:10 |
Session 4: Omics in food analysis Keynote speaker:Adrian Charlton, Food and Environmental Research Agency (Fera), UKPlatform presentation S4.1 Unravelling the regulating role of phytohormones towards carotenoid metabolism in tomato fruit by using the metabolomic screening possibilities of Orbitrap-MS - L. Van Meulebroek (Department of Veterinary Public Health and Food Safety and Department of Applied Ecology and Plant Biology, Ghent University)Platform presentation S4.2 Metabolic fingerprinting of salt-reduced gouda cheeses by NMR spectroscopy - K. Fehér (Department of Organic Chemistry, Ghent University) |
|
| 15:25 | Coffee break, poster viewing and technical exhibition | |
| 16:15 | Plenary lecture on smart phone technology: perspectives in food analysis Jeff Newman, Cranfield University, UK |
|
| 16:50 | Closing session and poster award | |
DownloadFirst announcement flyer
Scientific and organising committee:Prof. Lynn Vanhaecke (symposium chair), Dr. Els Daeseleire (treasurer), Hon. prof. Hubert De Brabander, Prof. Sarah De Saeger, Drs. Jurgen Denys, Prof. Bruno De Meulenaer, Dr. Inge Dirinck (call for abstracts, webmaster), Hon. prof. Wilfried Ooghe (coordinator exhibition), Dr. Rudy Senten (symposium secretary) and Ir. Joris Van Loco.
Call for abstracts(only last-minute posters and business posters till September 1st, 2013)
Scientific papers
Topics for scientific oral or poster presentations are chromatographic techniques, chemical and microbiological food safety, omics, biosensors, rapid screening, sample preparation techniques, ...
Business posters
Business posters are related to laboratory activities in food and feed analysis.
Business posters and one-page abstracts for poster or oral presentations should be submitted beforeMay 17th, 2013toThis email address is being protected from spambots. You need JavaScript enabled to view it..
DownloadInstructions for abstracts for scientific papers
Registration:
| Fees | |
| members KVCV | € 100.00 (TVA, symposium book and lunch included) |
| non-members KVCV | € 140.00 (TVA, symposium book and lunch included) |
| PhD students | € 75.00 (TVA, symposium book and lunch included) |
| 10 or more participants of the same organisation | 10% reduction (1 invoice), please contact us by e-mail (no online registration) |
Download list of accepted poster presentations
Download list of accepted business posters
Download list of last-minute poster presentations
Exhibition:
Following company is main sponsor and is organising the vendor seminar:
Following companies are participating to the technical exhibition:
|
|
|
|
|
|
|
|
|
|
|
Contact:
Prof. Lynn Vanhaecke(symposium chair)(This email address is being protected from spambots. You need JavaScript enabled to view it.)
Hon. prof. Wilfried Ooghe (technical exhibition)(This email address is being protected from spambots. You need JavaScript enabled to view it. )